There are many different theories as to how Japan came to fall in love with ramune. But one of the most popular theories, however, involves Scottish chemist Alexander Cameron Sim.

Eventually the drink came to be known by the name ramune, based on the Japanese phonetic spelling of the word lemonade, and to this day it remains as one of the most popular Japanese soft drinks available, thanks to its classic lemon lime flavor and iconic bottle design that's known today in simple parlance as the ramune bottle. Let’s take a look at Hata Kosen’s Ramune, which comes in many, many—some unexpectedly unique—flavors♪ Ramune (in bottle) Even today, Ramune comes in a bottle with a marble, and other sodas–with crown caps–are categorized as “cider” in Japan.Nobody wants a diluted lemonade, so you want to add in the ice right before serving. A Little Story Behind Homemade Lemonade When its done, take out the dried fruit and the slices of lemon and strain the lemonade through a plastic strainer, catching the water kefir grains. Rinse the grains and wash the jar before starting your next batch.

The classic one is the lemon one, the one you will find everywhere in Japan. There are more than 30 variations. The most improbable and typically Japanese ones : As the name suggests, they are stored in the fridge which reduces the need for complex processes such as fermentation and canning. After travelling the world, Codd realized the need to reduce the demand for cork and decided to invent his own solution. The Codd bottles slowly began to see a growth in popularity throughout his lifetime; however, he unfortunately passed away suddenly in 1887.

Japanese Sodas Curated by TokyoTreat

You can get the marble out only from the bottles with screw caps. Do not try to forcefully remove the cap from the bottles if the cap is built into the bottle. You could hurt yourself (or others). Simple Syrup is sugar that has been dissolved in water. Granulated sugar does not dissolve easily in cold liquids and requires a lot of mixing. Simmering the mixture helps to speed up the dissolving process and to allow the water to absorb more sugar.

My marble was super clear and pretty✨I like looking through the marble because everything looks upside down. Try it and I bet you’ll like it, too. A number of companies manufacture Ramune, but one manufacturer in Osaka has the largest share in Ramune production in the world. At Hata Kosen, based in Osaka’s Miyakojima, about 550,000 bottles of Ramune are produced daily and exported to more than 45 countries! In addition to its signature product Ramune, Hata Kosen manufactures a variety of products including Chanmery (non-alcoholic carbonated party drinks) and Kid’s (non-alcholic) Bubbly Beer, both of which can be found on shelves at local grocery stores. If you’re visiting Japan outside of the summer festival period in either spring, autumn, or winter, be sure to pay a visit Don Quijote! It may not sound like it at first from the name, but Don Quijote is a local Japanese megastore. It has EVERYTHING. It’s the perfect location to scout out some delicious ramune at any time of the year! There is a plastic utensil sold with it that allows to open it, you just have to press this utensil on the top to release the ball in the bottle. Some recipes combine lemon juice and simple syrup first to make “lemon syrup” and then combine it with water and ice.

As would be expected, as the country started to open its doors to foreign trade, many substantial business opportunities appeared. Sim moved to the Japanese city of Kobe in 1870 and began working for an import business. Afterwards he was able to go into business for himself, mainly importing medical equipment and medicine. It was precisely here that Alexander Cameron Sim lived and worked as a pharmacist for a foreign firm until, one day, he started his own company called A.C. Sim Shōkai. Sim’s company specialized in the import of medicine and medical supplies. Now that you know what Ramune is let’s dive a little deeper into where the idea for Ramune came from! The History Of Ramune Soda See also Explore the Best Japanese Beer Brands: Sapporo Premium, Asahi Super Dry, and Kirin Ichiban Shibori Is Ramune healthier than soda? A few years later, Sim introduced his carbonated concoction as a preventative treatment for cholera, which plagued the region.