Most vegetables are steam cooked in about five to 10 minutes. Use less cook time if you like your vegetables to retain some crispness and more if you prefer them tender.

For most households, we think that the best food steamer in Singapore is the Tefal Stainless Steel Convenient Steamer VC1451. Cutting foods into equal-sized pieces helps them cook evenly. It's also important that there is space around the food so that the steam can circulate; otherwise certain parts might not cook as evenly. A three-tiered steamer is great if you want to cook different items at the same time. If you're just buying for you and your partner, a smaller two-bowl steamer would probably be best, like the Tefal VC140165. If you have a large family or entertain a lot, a three-tier food steamer will definitely be the right choice for you. Can you make rice in a food steamer? We have a three-tier Tefal one which is great. We use it loads, mainly for veggies” - recommended by Mumsnet user, Hulababy Our verdictGlass food steamerson the other hand, will not burn you but they are quite uncommon. Besides this, glass food steamers can be very costly too. 4. Features Steam two different foods at once – including eggs – all in a tiny footprint with our Mini Steamer. The PowerPac Food steamer 2.5L Multifunction 2 Tier Steamer (PPS706) is another personal food steamer and space-saving solution in a cramped kitchen. Mumsnetters really know their stuff when it comes to kitchen appliances. We've got roundups of the best toasters, the best kettles, the best rice cookers, the best blenders, the best microwaves, the best air fryers and the best soup makers, all featuring buying advice and recommendations from parents who like to save time, money and faff in the kitchen. Best food steamers at a glance

Other than this, the food steamer is highly functional and easy enough that kids can use it too. Although there is no timer (i.e. single-button operation). The rice bowl can be used for rice or for other small foods that need to be contained, like peas or corn kernels. When the steaming is done, the machine automatically switches to a keep-warm setting for one hour before turning off to avoid overcooking the food, although we found that it can sometimes continue cooking the food past the point of doneness. We left our extra vegetables in the steamer on the warm setting, and after just five minutes, they were too soft and mushy. Some people avoid cooking in plastic altogether due to concerns about BPA leaching, while some people seek out BPA-free plastic. In general, glass and food-safe metal steamers tend to last longer than plastic and bamboo models, with silicone steamers landing somewhere between. A balanced diet with plenty of veggies is important and surprisingly achievable with the right tools. The best food steamer can be trusted to perfectly steam cook your grub without any help or assistance. They’re not just for vegetables, though. With tiered food steamers, you can cook meat, fish, rice, dumplings or potatoes all in one go. This means less time fussing over the hob and more time spent relaxing. Folding or collapsible raised platforms (often made of stainless steel or silicone) that sit in the bottom of a pot

8. Best hob food steamer: Tower Essentials 3-Tier Steamer

SAVE TIME AND MONEY – Have the flexibility of cooking multiple dishes in the steamer in one go and save time and money, up to 73% when using Daewoo’s 3 tier food steamer verses a convectional electric hob. Also save yourself the dishes of multiple pots

Sometimes steamer components begin to develop a cloudy appearance, which is from the mineral content in water. Regular cleaning won't remove this mineral buildup. To descale a steamer, run the steamer filled with white vinegar instead of water and rinse thoroughly. You can also soak the pieces in a mixture of hot water and vinegar for several hours to overnight and then wash by hand.

What are the benefits of steaming food?

A microwave or rice cooker can serve as a food steamer too. Especially if you’re only cooking for 1-2 people. 3. Material Build

There's no oil involved in the cooking process so it's an easy way to make dishes lighter and healthier. Fewer vitamins, minerals, and nutrients are lost compared to dry-heat cooking, which often means a decreased need to add salt or oil as the food retains more flavour, texture, and colour. What's the best type of food steamer to buy? If you want to cook lots of different foods at the same time then a three-tiered food steamer is great for heating everything at once without cross flavouring. For things like cooking a whole sea bass or salmon, wide and deep compartments are best. Clearly most people would prefer a steamer that’s dishwasher safe and as they can often be quite bulky, collapsible tiers are a good option. Electric food steamers are hassle-free as they come with electric timers, so you pop the food in and get notified by a buzzer when it’s ready to eat. Which size food steamer is best? With stove-top steamers, it’s a little inconvenient since you can’t see what’s going on inside the pot! And there’s no timer, so if you forget about it, the water will evaporate completely and you will risk burning your food! 2. Capacity As a bonus, the PowerPac Food steamer 2.5L Multifunction 2 Tier Steamer (PPS706) is relatively quiet for a food steamer.

Take the hard work out of a healthy lifestyle with these food steamers

Larger pieces of food, such as dumplings or fillets, should be arranged in a single layer, leaving a little room between each piece to allow the steam to circulate. Vegetables like broccoli or green beans can be piled loosely in the steamer. Tamales can be nestled close together, but make sure to follow your recipe carefully to know when to turn off the heat. Or a pressure cooker which also uses steam to cook food along with high pressure to cook food faster! Some ovens have a steaming function too (i.e. steam ovens). Electric Steamers vs. Stove-top Steamers