Freixenet Chianti, 75 cl

Product Information

As the highest calibre of the Rhône Valley – there are no more than three in total, including Côtes du Rhône and Côtes du Rhône Villages – the classic Cru des Côtes du Rhône Vinsobres packs a proper punch for Sunday roasts or summer barbecues. This organic Argentinean malbec hails from leading winery Domaine Bousquet, which was founded by its French winemaker after he discovered the region of Gualtallary during a holiday, and is packed with spicy black and red fruits with silky tannins and rich aromas. Rich and smooth, it’s a deep and dramatic crimson in colour for a luxurious and lipsmacking swirl in the glass, with a snazzy label to boot that hipsters will love. The bottles under The Best label from Morrisons can usually be trusted, but their Marques de los Rios Rioja Crianza is truly exceptional, even by the discerning standards of their premium range. Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site.

Deliciously creamy, it’s made from carefully-selected tempranillo grapes, and features charismatic red berries with a touch of oak (thanks to barrel-ageing for more than a year). Rich and full, it’s a concentrated explosion of summer fruits with a spicy and herby finish, pairing as wonderfully with the main event as it does with after-dinner cheese. Alcohol Free Sparkling Wine has been created as part of a mission to help people celebrate all life occasions, big and small. Their new Identity line doesn’t only reflect the various individuals within the business but the innovative methods used at the winery.Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change.

This South African shiraz hails from the Journey’s End Vineyards in Stellenbosch – owned and run by the Gabb family after they upped sticks from Shropshire – and is fired up with red berries, spice and chocolate. The Nero d’Avola is a bold and fruity red from Sicily bursting with blackcurrant, black cherries and black pepper with just a hint of cloves. Their wine has a significantly longer shelf life than bottles – staying fresh for up to six weeks after opening, no less – while their stylish boxes are made from recycled PET bottles and aluminium cans. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Sustainability aside, the Red Blend is a spicy combination of shiraz, cabernet sauvignon and malbec, fizzing with aromas of blackberry, plum, cherry and oak.

The special-edition bottle of Altano supports Rewilding Portugal – a not-for-profit protecting the country’s natural wildlife – which means more of the horses, eagles, wolves and deer illustrated on the label. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. What’s more, it’s created by the esteemed Symington family, who use the Altano brand as their own table wine.