Asian Tapas: over 60 recipes for tempting Asian small plates and bites

Product Information

Available everyday throughout the year, excluding Christmas Day, New Year’s Eve and Valentine’s Day

For Lunch bookings, if you arrive 15 minutes late for your booking we reserve the right to give away your table(s), although we will always endeavour to accommodate you at a later time if possible. Please include children / babies within the party size and add in comments if pram space, a highchair or booster seat is required.

9. Brindisa

Coming to us from Chef Graham Arthur—the original chef behind Duende and a slew of top restaurants such as Balthazar, Gordon St Garage and Arthur & Co— Picada brings the spirit and flavours of Spain to Hibernian Place. It's got a casual, welcoming vibe that'll instantly put you in holiday mode, with clear Spanish influences throughout and plenty of room for dancing once that third sangria hits. Expect plenty of authentic, fresh Spanish dishes that’ll transport you straight to Barcelona, from aperitivos like Southwest Spanish green olives, salt cod fritters and crispy three-cheese croquettes through to iconic tapas that you’ll wish you had all to yourself—we’re talking pan-fried goats cheese with mojo verde and honeycomb, fried calamari with lemon and burnt onion aioli, mussels escabeche with patatas fritas and veal and pork albondigas with spinach and nut picada. Hungry yet? Andaluz Bar & Tapas Perth A strong condenser for the best tapas in London here. Brindisa has five tapas bars in the city serving up a range of authentic Spanish food to hungry Londoners. At Brindisa Battersea you can even eat breakfast like the Spaniards with ‘El Desayuno’ – after all, it is the most important meal of the day! Quite simply one of my favourite restaurants” – high praise there from Fred Sirieix of First Dates fame. Well, who can blame him – it’s easy to see why. The food at El Pirata is pretty phenomenal and has been voted the ‘best Spanish tapas restaurant in London’ by the SME Awards for the past two years’ running. Another great appetizer to make is lettuce wraps!Customizable with so many different filling options, they help you get your green leafy vegetables in by making lettuce the vehicle for eating!

Adults are considered to be those aged 16 years or over, children are considered to be 3–15 years and there is free entry for children under three – under 16s will need to be accompanied by a paying adult (aged 18 years or over)Plus you can use your favorite sauce that you have on hand and doesn’t require any unusual crazy ingredients. This is supposed to be easy, right?!?! Red peppers, crunchy cucumber and smooth avocado. The vegetarian sibling to our Dragon Roll. (Vegan)