Better Than Bouillon, Chicken Base, 8 oz

Product Information

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Really love that a jar lasts so long and allows you to portion out as much or as little as you need for a recipe.

I have let other non-vegans smell and taste this and the were shocked and genuinely so impressed that it was vegan. I always try to get the low-sodium version, and it’s even organic which I think is a sign of quality in a product like this.

For example, if I have a cold and want the comfort of a cup of hot chicken broth, I can add a bit more than a teaspoon to a cup of boiling water in my favorite mug for a heartier taste.

Unlike bouillon cubes and powder, which are made from primarily from salt (lots of it), sugar, and hydrolyzed protein, BTB vegetable base is made from, well, vegetables. Third-generation cheesemonger, Adam Moskowitz, joins Epicurious for the ultimate grilled cheese challenge. They’re a great-tasting, high-quality way to get creative with your cooking and enhance everything from soups to grilling. Value for money, very difficult to answer- it comes down to personal choice - but I do wish it was less expensive. Day One: 2 celery stalks, 1 onion and 2 carrots will be used, Day Two: 2 celery stalks, 1 onion, 2 carrots all clean and cut into pieces.We challenged chefs of three different skill levels - amateur Bianca, home cook Daniel, and professional chef Saúl Montiel from Cantina Rooftop - to make us their take on a classic frittata.